A crab course at Kani Doraku in Dotonbori

Kani Doraku, Umeda and Takoyaki

Osaka, Japan1 Feb 2024Written Nov 20261 min read

Kani Doraku

Lunch was the big splurge: a crab course at Kani Doraku, the restaurant with the giant moving crab over the door in Dotonbori. ¥13,420 for the two of us.

It’s crab in every way they could think of. Crab sashimi first.

Then grilled crab, crab chawanmushi, crab gratin.

Crab tempura, crab sushi, and a dessert at the end.

Shopping

Then shopping in Shinsaibashi. Nike (¥14,700) and Vans (¥7,990), so we left with more shoes than we came with.

A shop display
Shopping

Umeda

In the evening we went up to Umeda. Grand Calbee in Hankyu does fancy potato chips (¥500), and Kamome drinks (¥497).

There was an aquascape shop with tanks like little forests.

And a Rilakkuma shop, with a giant Rilakkuma out front. Our Rilakkuma met the big one.

Takoyaki by the canal

Back to Namba for the evening, through the narrow lanes of Hozenji Yokocho.

Takoyaki from Creo-ru, the queue moving fast while the chefs flip them in their trays. ¥1,260.

And a Cremia soft serve by the canal for dessert (¥700). It’s the creamiest soft serve there is, in a cone made like a cookie.

Early night. Tomorrow: Universal Studios Japan, at opening!

MIN AND LIANG ★ YUZAWA ★ 2024 ★SINGAPORE#ML2024Written 2026 · Osaka, Japan
Thu 1 Feb · Shinsekai and crab